All About Thanksgiving

Thanksgiving is just a few days away. As I type this, I still can't believe how fast the year has
gone by. Anyway, before we know it the day will be upon us and the grocery stores packed.
I decided I needed to start planning the day to figure out what we are doing. I love trying
new recipes and this year the menu is pretty much out of this cookbook which I strongly
recommend. I am still trying to find the perfect stuffing recipe and since the hubby
isn't big on pumpkin pie, I thought I would try these pumpkin brownies.

By the way, how pretty are the turkey plates from Williams Sonoma?
I love the gold details and the pretty colors on the turkey. They are on sale at the store.

Are you trying any new recipes on this holiday?

10 comments:

  1. Your menu sounds perfect. Matt and I were just working on our menu last night. He insists on green bean casserole which I hate- but I counteract it by making a kale/brussel sprout salad that he doesn't love. We each deserve our favorites right? Love the table setting!

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  2. Love this table setting, perfect match of glam gold and rustic ;)

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  3. Love love the table setting and that menu sounds perfect! Ordering that cookbook -- thanks for the tip!

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  4. Perfection! Love the table in the first picture!

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  5. Can I come? Your tablesetting is so pretty and the menu looks yummy!

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  6. Only thing missing, is us! ;-) Looks like you're on your way to a great day....I'm thankful for YOU! :)

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  7. Oh I love the table setting!!! And pumpkin brownies?? YUM!! Can I come over for dinner please??

    xo

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  8. Hmmm...I'm not sure if my comment went through but the table setting is beautiful and pumkin brownies?? YES PLEASE. What time do you want me to come over?

    xo

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  9. i cant believe how fast this year has gone either, thanksgiving is next week already? what?!

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  10. This looks like a fabulous menu and I love the table setting!

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